|
|
|
|
 |
|
|
|
| |
 |
| |
|
FIRST
INNINGS,
MULTICUSINE
RESTAURANT
Breaking
from
the
monotony
of
life
the
100
cover
restaurant
takes
its
guests
on a
fine
dining
culinary
trip
around
the
world
with
its
Indian,
Chinese
and
Continental
cuisine.
The
relaxed
dining
also
ensures
connoisseurs
to
indulge
in
some
of
the
best
hard
drinks,
cocktails
and
mocktails
available
on
the
menu.
Its
ambience
has
a no
clutter
and
clammer
approach
and
works
on
the
lines
of
‘sophistication
with
simplicity’.
The
Buffet
and
Mocktail
display
counter,
blend
of
classic
glass
and
steel
cutlery
and
distinctly
marked
alcoves
with
fine
beige
coloured
leather
sofas
and
well
synchronized
cushions
and
soft
lighting
make
for
a
luxurious
experience.
The
attention
to
detail
&
the
relentless
efforts
of
having
the
food
cooked
&
prepared
to
perfection
has
been
one
of
First
Innings
greatest
accolades.
Taking
a
glance
around
the
Restaurant
makes
a
warm
&
welcoming
location
for
both
gastronomic
&
aesthetic
feelings. |
| HEKA, THE EGYPTIAN THEME LOUNGE BAR |
| |
|
The Egyptian theme with pharos and queens adorning the walls has the charm and interest of a bygone era. The comfort and convenience and superb cuisine of an exclusive boutique hotel i.e. The Stadel is highlighted as Heka tops the list of the city’s food guide columns effortlessly with its Indian, Chinese, Continental and Lebanese menu.
Heka is also well known in the city for its specialty drinks menu which consists of a variety of hard drinks cocktails and mocktails.
The exotic experience also runs parallel with the DJ music that captivates most diners, clubbers and those who want to immerse themselves in the luxury of this 70 cover Egyptian extravaganza. The giant screen also offers guests to watch their favourite events allowing them to feel completely at ease. |
| |
|
|
| |
| |
| RASAM, PURE VEGETARIAN SOUTH INDIAN RESTAURANT |
| |
|
A taste of Rasam's hot and spicy Rasam is all you need to get yourself convinced that the place is an authentic South Indian restaurant.
Neat and no-fuss, this 60 cover restaurant has a cream span of marble as the floor and yellow textured walls. Huge glass windows and sleek wooden tables further characterize this eatery. The traditional south Indian touch is also added in the form of ethnic wooden artefacts and idols.
Adding to the array of authentic south Indian delicacies is also the Chettinad, Malabar and plus menu of Rasam called Pi. Pi comprises of pure vegetarian indo western snacks, desserts and mocktails and has a huge fan following. |
| |
|
|
|
|
|
|
| |
|
|
|
|
|
©
Copyright 2008, The
Stadel |
Designed by Indigo
Graphics |
|
|
|
|
|
